Experience the pinnacle of Yunnan's tea heritage with our Ancient Tree Loose Leaf Pu'erh. It delivers a rich, nuanced flavor that reflects the artistry of ancient tea craftsmanship. Perfect for those seeking to refine their tea ritual.
Single-Origin
Harvested from ancient, single-origin tea trees over 300 years old in Xishuangbanna, China. This tea is a testament to the purity of its origins. It delivers an unadulterated taste of tradition, allowing tea lovers to experience the true essence of its remarkable heritage.
Exclusivity
Production is limited to a small quantity each year by the village in Xishuangbanna, China. Each batch represents the dedication and care of its origin, making it a truly exclusive experience for discerning tea connoisseurs.
Gather: 7g (approximately 1 tablespoon) of loose leaf Pu’er tea per cup for optimal flavor.
Infuse: Pour fresh, filtered hot water (95°C | 203°F) gently over the leaves and let them steep for 3–5 minutes.
Savor: Strain the tea and immerse yourself in its rich, robust flavors.
Adjust steeping time to suit your taste—shorter for a lighter profile, longer for deeper intensity. Elevate your tea ritual with every sip.
Tea Liquor
This golden, clear, and radiant brew is a masterpiece of balance. The bold, initial bitterness gracefully transitions into a lingering sweetness, creating a refined complexity that delights the palate. A touch of astringency adds depth, while earthy, woody notes—born from ancient tea trees and nutrient-rich soil—round out the experience. The signature "throat rhyme" or lasting fragrance leaves an elegant finish with every sip.
Aroma
A captivating aroma unfolds in layers, starting with fresh mountain and woody scents that evolve into delicate honey and orchid notes. This fragrant journey offers a refreshing, almost ethereal experience, reminiscent of walking through a serene, orchid-filled valley.
Infused Leaves
The infused leaves are thick, plump, and vibrant, with a soft yet resilient texture that speaks to their heritage. Their cotton-like surface and flexibility reflect the strength and vitality of the centuries-old trees from which they’re harvested.
Dry Leaves
Dark green and lustrous, the dry leaves feature coarse, serrated edges and prominent white hairs. They exude a distinctive woody, mountain aroma that whispers of ancient roots and rich soil, offering a preview of the tea’s remarkable depth and purity.
Offering unparalleled quality and flavors, our Pu'er tea is crafted in the mountain forests of Xishuangbanna, China. Harvested from 300+ year old tea trees found at an altitude of about 1,600m.
All tea is traditionally withered, rolled, oxidized, and dried using techniques passed on with each generation and harvest.
Each batch undergoes rigorous quality checks for purity and excellence, ensuring a consistent flavor, aroma, and consistency in every batch.
Our promise to you is undiluted, authentic, and affordable access to the best Pu'er tea in the world in a way that is simple and easy to enjoy.
Nearly impossible to source due to limited access, the Ancient Tree's we harvest from are hundreds of years old and thrive only in specific climates and high-altitude conditions.
With deep root systems, Ancient trees draw in more nutrients and minerals from the earth.
The result? Tea leaves that are exceptionally rich in antioxidants and other bioactive compounds, offering a unique and distinct flavor profile.
Our Ancient Pu'er Tea is packed with antioxidants, supporting immune health, enhancing digestion, and offering long-lasting energy.
Additionally, Pu'er tea is known to aid in weight loss by boosting metabolism and helping to burn fat.
Embrace a healthier lifestyle with this naturally low-sugar beverage, an excellent alternative to coffee and sugary drinks.
Perfect for a morning boost, afternoon relaxation, or an evening wind-down, our teas blend seamlessly into your sophisticated lifestyle.
Whether at home, at work, or on the go, enjoy the premium tea experience with every sip
We believe in doing business the right way.
Our teas are handpicked using sustainable farming practices that protect the environment and support local communities.
Much like fine wine, Ancient Tree Pu'er tea does not expire but instead ages and develops more complex flavors over time.
When properly stored in a cool, dry place away from direct sunlight and strong odors, Pu'er tea can last for many years, even decades.
Many enthusiasts value aged Pu'er tea for its richer, more nuanced taste. However, ensuring correct storage is crucial to maintaining its quality and preventing spoilage.
We ship directly from our tea house in China to Singapore, ensuring your order arrives within 1-2 days with expedited delivery.
Typically, a cup of Ancient Tree Pu'er tea contains 30-60 mg of caffeine.
This is generally lower than the caffeine content in a cup of coffee, which averages around 95 mg, making it a much healthier alternative to Coffee. Especially for those sensative to caffine.
Yes, you can re-steep the leaves 1-2 times. Each subsequent steeping will reveal different nuances in flavor, often becoming smoother and more subtle. Simply add an extra minute to the steeping time for each re-steep to fully enjoy the evolving taste profile.
Our Ancient Tree Tea is a rare luxury, sourced from limited regions with venerable trees that thrive in ideal climates and altitudes.
These ancient trees have deep root systems, absorbing abundant nutrients and minerals, resulting in tea leaves rich in antioxidants, polyphenols, and bioactive substances.
This enhances the tea's health benefits, supporting immunity, digestion, and overall vitality.
The unique growing conditions also provide a distinct, rich flavor. Harvested and processed with minimal intervention, our Ancient Tree Tea offers a pure and exceptional tea experience.
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